Saturday, 9 August 2014

Almond and Coconut Banana Pancakes πŸŒπŸ˜‹

Almond and Coconut banana Pancakes🐝


4 eggs 🐣🐣🐣🐣

120 mils of almond or coconut milk 

10 grams vanilla paste 

40 grams of Honey 🍯

100 grams almond meal 

10 grams baking powder 

20 grams coconut flour 

Pinch of salt 

1/2 tsp cinnamon 

1/2 tsp nutmeg 

Coconut/olive oil or ghee for cooking

2-3 bananas 🍌🍌🍌


Topping 

200 grams berriesπŸ‡πŸ’  (fresh or frozen) 

Coconut yogurt 

Nut Granola 

Maple syrup 🍯

Cashew Date Spread leftover from a slice I made! 


Divide yolk and whites 

Beat egg whites until they are peaking and fluffy in a clean dry bowl. 

Set aside in another bowl! 

Or in your Thermomix....place egg whites in clean dry bowl 

With butterfly beat for 2-3 min on speed 4....set aside 

Then place all ingredients into bowl or Thermomix 

almond milk, paste, honey, almond meal, baking powder, flour, baking powder, flour, salt, Cinnamon, egg yolks,nutmeg, into bowl and mix gently for 10 sec on speed 4!

Add in egg whites and gently mix into the mixture.....in Thermo with butterfly 7 sec speed 4. 


Heat oil in frypan and ladle scoop of pancake mixture into pan and cook each pancake on medium heat each side for 2-3 minutes.

Set aside under some foil while cooking the rest. 

When finished cook bananas in coconut oil and serve hot with pancakes!


Layer your Pancakes.....

Spread nut butter, cashew paste (if using)

1 tabs Coconut yogurt

1/2 Banana

1 tbs Berries 

Pancake (repeat)

Top with berries granola and drizzle maple syrup if needed! 


The little boys loved the pancakes! 



Eat Healthy Live Happy πŸ˜‹ 

Gluten dairy free and Paleo! 




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